Miss Lucy's Bloody Mary Mix
Known as a bit of a fiend with the Tabasco sauce, we asked Lucy (Shuck founder) to create a slightly less flaming version of her legendary Bloody Mary Mix.
Made using the finest Aussie tomato juice, fresh lemon juice, Lea and Perrins Worcestershire sauce, Tabasco sauce, pepper and salt. We even throw in a stick of celery for that celebratory swirl and crunch.
Each mix serves two. Just add vodka - but delicious enough on its own!