Home Delivery + Click and Collect available
Home Delivery + Click and Collect available
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For Chefs

Shuck has been supplying premium quality live oysters to fine dining restaurants throughout the NSW Northern Rivers and Gold Coast regions since 2015.

For all wholesale enquiries and information about in-house training for front of house and kitchen staff, curating oyster appreciation events etc please contact Lucy Ashley on 0401 569 382 or lucy@shuckoysters.com.au

Please note that we only supply live product, no half shell. We believe the only way to truly appreciate an oyster in all its glory is when freshly shucked.